Ginjo-jikomi Junmai Bunsei Rokunen
This sake is named after the founding year (Bunsei 6th, 1823) of the brewery and is brewed as a premium sake. With the pleasant aroma of gently matured sake and the rich umami from high quality sake rice, this sake’s flavor will connect you to the beauty of nature.
| Rice-polishing raito | 55% |
| Serving temperature | 1.cold sake (10℃)
2.room temperature
3.warmed sake, lukewarm sake |
| JAN code | 1.8L/4942068001000
720ml/4942068001079 |
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